Lunch at Liaison College - Friday August 22nd, 2014

M E N U

Appetizer:

Mushroom and Pea Risotto
Stuffed with Freshly Made
In House Mozzarella Cheese


Entrees:
a choice of:

Pan Seared Flat Iron Steak
Asian Inspired Red Cabbage Slaw
Tourneed Apples
Green Beans with Sesame

Or

Chicken Marsala
Tender Chicken Breast
with Sauteed Mushroom and Marsala Wine
Served with Linguine Aglio Olio

And

Dessert

Baked Brie Bread Pudding
with Caramel Ginger Glaze
Served with Fresh Cranberry Sauce

*Menu subject to last minute changes

Please Note: This is a teaching facility and menu’s are part of the student curriculum. Therefore, we are not able to accommodate any allergy or dietary restrictions.

Our Friday Lunches

Cost: $25 all inclusive. ( $20 for seniors) Taxes & Gratuities included.
Includes coffee or tea
Reservations required. Contact us at (519)-743-8335)
Lunch is served Friday’s at 12:30 pm.

We accept cash, Debit, Visa, Mastercard, and AMEX.

Your continued support is appreciated as our current student chef’s
start their culinary journey.
Bon Appetit!!

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