Lunch at Liaison College - Friday December 12th, 2014

Note: The price of the gourmet lunches has gone up to $30.00 per person. This is due to rising food costs. Also, because of the frequency of last minute cancellations, we are implementing a new procedure for reservations. We will now require payment upfront when you reserve your table.

Cancellation Policy: If we receive 48 hours cancellation notice, you can reschedule your
reservation for a date within the next 10 weeks. Sorry, we are not able to offer refunds.


Four Course Tasting Menu (New format)

Course 1

Grilled Vegetable and Goat Cheese Terrine

Course 2

Pan Seared Scallop
Salmon Ravioli Mousse
in a Fennel Broth

Course 3

French Breast of Cornish Hen
Risotto Cake with Peas
and Cherry Tomato Compote

Course 4

Crepes with a Gran Marnier Sauce
and Orange Filets


*Menu subject to last minute changes

Please Note: This is a teaching facility and menu’s are part of the student curriculum. Therefore, we are not able to accommodate any allergy or dietary restrictions.

Our Friday Lunches

Cost: $30.00 all inclusive. Taxes & Gratuities included.
Includes coffee or tea
Reservations required. Payment requried up front. Contact us at (519)-743-8335)
Lunch is served Friday’s at 12:30 pm.

We accept cash, Debit, Visa, Mastercard, and AMEX.

Your continued support is appreciated as our current student chef’s
start their culinary journey.
Bon Appetit!!

Canadian Restaurant and Foodservices Association Taste Canada Canadian Chef Education Association WFIM
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