Lunch at Liaison College - Friday November 7th, 2014

MENU

Appetizer:

Chicken Gumbo
Andouille Sausage
Chicken

Entrees:
a choice of:

Corned Beef Dinner
with Winter Vegetables
Spaetzle

Or

New England Shore Dinner
Shrimp
Scallops
Mussels
Clams
Potato

And

Dessert

Cinnamon Oblivion
Caramel Sauce
Cinnamon Croutons
Candied Pecans
Apple Turnover

*Menu subject to last minute changes

Please Note: This is a teaching facility and menu’s are part of the student curriculum. Therefore, we are not able to accommodate any allergy or dietary restrictions.

Our Friday Lunches

Cost: $25 all inclusive. ( $20 for seniors) Taxes & Gratuities included.
Includes coffee or tea
Reservations required. Contact us at (519)-743-8335)
Lunch is served Friday’s at 12:30 pm.

We accept cash, Debit, Visa, Mastercard, and AMEX.

Your continued support is appreciated as our current student chef’s
start their culinary journey.
Bon Appetit!!

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