Blog Posts in 2016

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Iron Chef Lunch - Friday December 9th 2016

Iron Chef Competition FRIDAY DECEMBER 9TH, 2016 Are you adventurous? Come and join us for lunch. Chef Dean Michielsen and his students have accepted the challenge of an Iron Chef Competition. Each ...
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Chefs Table - Tuesday November 29th, 2016

Join us for dinner at Liaison College on Tuesday November 29th, 2016 @ 7pm. M E N U 1st Course Warm Kale Salad Toasted Walnuts and Enoki Mushrooms Served with a Balsamic Reduction Crostini with Sweet ...
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Lunch at Liaison - Friday November 4th, 2016

Join us for Lunch at Liaison - Friday November 4th, 2016 @ 12:30pm. M E N U Course 1 Carrot Terrine with Shitake Mushroom Salad Carrot Juice Reduction Dill Oil and Balsamic Vinegar Course 2 (Palate ...
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Lunch at Liaison - Friday October 21st 2016

Join us for Lunch at Liaison - Friday October 21st, 2016 @ 12:30pm. M E N U Course 1 Puree of Butternut Squash and Carrot Soup Course 2 Marinated Chicken Supreme Risotto Cake Green Beans Almandine ...
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Chefs Table - Tuesday October 25th, 2016

Join us for dinner at Liaison College on Tuesday October 25th, 2016 @ 7pm. M E N U 1st Course Saffron & Orange Bouillabaisse Mussels, Shrimp and Halibut Served with a Crostini with Rouille (Blonde ...
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Lunch at Liaison College - Friday September 30th, 2016

Join us for Lunch at Liaison - Friday September 30th, 2016 @ 12:30pm. M E N U Course 1 Trout Tournedos Arugula, Fennel and Orange Filets Pickled Ginger Beurre Blanc Course 2 Chicken Wellington Smoked ...
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Lunch at Liaison College - Friday August 26th, 2016

Lunch at Liaison - Friday August 26th, 2016 Black Box Challenge Chef Dean Michielsen and his students have accepted a black box challenge. The students will each be preparing the same menu. You will ...
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Lunch at Liaison College - Friday July 15th, 2016

Join us for a gourmet lunch Friday July 15th, 2016. 5 COURSE TASTING MENU Course 1 Duck Confit Spring Roll with Navy Bean Cassoulet Course 2 Poached Arctic Char over creamy jasmine rice, small clams, ...
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Changes to our Friday Lunches

Changes to our Friday Lunches Due to the continuing LRT construction around our location that is affecting the attendance we are implementing the following changes to our Friday lunches. Effective ...
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Lunch at Liaison - Friday June 24th, 2016

Join us for our 3 course gourmet lunch Friday June 24th, 2016. M E N U Appetizer a choice of: Chilled Melon Cucumber and Mint Soup or Beet Terrine with Goat Cheese, Radish and Granny Smith Apple Honey ...
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Lunch at Liaison College - Friday June 17th, 2016

Join us for our 3 course gourmet lunch Friday June 17th, 2016. M E N U Appetizer a choice of: Scallop and Barley Salad or Zucchini Soup with a Deep Fried Cream Cheese Flower Entree a choice of: Butter ...
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Lunch at Liaison College - Friday June 10th, 2016

Join us for our 3 course gourmet lunch Friday June 10th, 2016. M E N U Appetizer a choice of: Deep Fried Ravioli Stuffed with Smoked Pulled Pork or Ying Yang Soup Carrot Ginger Puree and Leek & ...
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Chef's Table - Tuesday May 31st, 2016

Join us for dinner at Liaison College on Tuesday May 31st, 2016 @ 7pm. M E N U (5 Course Tasting Menu) 1st Course Marinated Bocconcini Grilled Zucchini Roasted Tomato Balsamic Vinaigrette 2nd Course ...
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Iron Chef Lunch at Liaison - Friday June 3rd, 2016

Iron Chef Competition Are you adventurous? Come and join us on Friday at 12:30 pm for our Iron Chef Competition. Chef Dean Michielsen and his students have accepted the challenge of an Iron Chef ...
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Lunch at Liaison College - Friday May 27th 2016

Join us for our 3 course gourmet lunch Friday May 27th, 2016. M E N U Appetizer a choice of: Savoury Roasted Red Pepper Soup with Seasoned Croutons or Marinated Salad with Heirloom Tomato Mache ...
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Lunch at Liaison College - Friday May 20th, 2016

Join us for our 3 course gourmet lunch Friday May 20th, 2016. M E N U Appetizer a choice of: Tempura Battered Shrimp and Vegetables Sweet and Sour Sauce or Arrancini Balls Risotto and Peas with ...
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Lunch at Liaison - Friday May 13th 2016

Join us for our 3 course gourmet lunch Friday May 13th, 2016. M E N U Appetizer a choice of: Spicy Tomato Soup with Crispy Wonton or Chana Masala Vegetable Strudel Entree a choice of: Chicken Supreme ...
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Lunch at Liaison - Friday May 6th, 2016

Join us for our 3 course gourmet lunch Friday May 6th, 2016. M E N U Appetizer a choice of: Spicy Tomato Soup with Crispy Wonton or Phyllo Tart with Spinach and Feta Cheese Entree a choice of: Bife a ...
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Chefs Table - Fundraiser for The Food Bank of Waterloo Region - Tuesday May 17th, 2016

Come and join us for an especially important 5 Course Tasting Menu on Tuesday May 17th, 2016 @7pm. Liaison College is hosting a Chefs Table as part of a month long campaign in support of The Food Bank ...
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Iron Chef Lunch - Liaison College - Friday April 29th, 2016

Iron Chef Competition Are you adventurous? Come and join us on Friday at 12:30 pm for our Iron Chef Competition. Chef Dean Michielsen and his students have accepted the challenge of an Iron Chef ...
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Lunch at Liaison College - Friday April 22nd, 2016

Join us for our 3 course gourmet lunch Friday April 22nd, 2016. M E N U Appetizer a choice of: Mussels and Frites or Antonio's Brazilian Bean Soup Entree a choice of: Chicken Ballotine Grand Mere ...
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Chefs Table - Tuesday April 26th, 2016

Come and join us for dinner at Liaison College on Tuesday April 26th, 2016 @ 7pm. M E N U (5 Course Tasting Menu) 1st Course Ballotine of Chicken Liver Parfait with Poached Chicken and Toasted Almonds ...
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Lunch at Liaison College - Friday April 15th, 2016

Join us for our 3 course gourmet lunch Friday April 15th, 2016. M E N U Appetizer a choice of: Greek Salad with Dolmades or Caldo Verde with Chorizo Entree a choice of: Duck Breast with Cranberry and ...
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Lunch at Liaison College - Friday April 8th, 2016

Join us for our 3 course gourmet lunch Friday April 8th, 2016. M E N U Appetizer a choice of: Mushroom Strudel with Goat Cheese or Chicken Consomme with Wonton Entree a choice of: In-House Smoked Pork ...
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Lunch at Liaison College - Friday April 1st

Join us for our 3 course gourmet lunch Friday April 1st, 2016. M E N U Appetizer a choice of: Seafood Cakes with Tomato Salad and Arugula or Roasted Cauliflower & Garlic Soup Entree a choice of: ...
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