Lunch at Liaison College - Friday March 16th, 2018

Join us for Lunch at Liaison - Friday March 16th, 2018 @ 12:30pm.

5 Course
Tasting Menu


1 st Course



Shooter of Duck Wonton
with Duck Consommé


2 nd Course


Seafood Sausage & Pickled Vegetables


3 rd Course
Palate Cleanser

Red Cabernet with Shallot Sorbet


4th Course

Roasted Beef Tenderloin

with Dauphine Potato
Brussel Sprouts
Bacon
Red Onion Marmalade


5th Course

Beet Meets Chocolate

Beet Chocolate Cake
Orange Panna Cotta
Dark Chocolate Shortbread



Our Friday Lunches:
Cost: $25.00 all inclusive. Taxes & Gratuities included.
Includes coffee or tea
Reservations required. Contact us at 519-743-8335
Lunch is served Friday’s at 12:30 pm.
We accept cash, Debit, Visa, Mastercard, and AMEX.

Cancellation Policy: Cancellation Policy: Please provide us with 2 days notice if you wish to cancel your reservation or you will be charged.

Your continued support is appreciated as our current student chef’s
start their culinary journey.
Bon Appetit!!

Canadian Restaurant and Foodservices Association Taste Canada Canadian Chef Education Association WFIM
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