Lunch at Liaison College - Friday March 16th, 2018

Join us for Lunch at Liaison - Friday March 16th, 2018 @ 12:30pm.

5 Course
Tasting Menu

1 st Course

Shooter of Duck Wonton
with Duck Consommé

2 nd Course

Seafood Sausage & Pickled Vegetables

3 rd Course
Palate Cleanser

Red Cabernet with Shallot Sorbet

4th Course

Roasted Beef Tenderloin

with Dauphine Potato
Brussel Sprouts
Red Onion Marmalade

5th Course

Beet Meets Chocolate

Beet Chocolate Cake
Orange Panna Cotta
Dark Chocolate Shortbread

Our Friday Lunches:
Cost: $25.00 all inclusive. Taxes & Gratuities included.
Includes coffee or tea
Reservations required. Contact us at 519-743-8335
Lunch is served Friday’s at 12:30 pm.
We accept cash, Debit, Visa, Mastercard, and AMEX.

Cancellation Policy: Cancellation Policy: Please provide us with 2 days notice if you wish to cancel your reservation or you will be charged.

Your continued support is appreciated as our current student chef’s
start their culinary journey.
Bon Appetit!!

Canadian Restaurant and Foodservices Association Taste Canada Canadian Chef Education Association WFIM
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