Lunch at Liaison College - Friday, May 18th, 2018

Join us for Lunch at Liaison - Friday May 18th, 2018 @ 12:30pm.

4 Course | Tasting Menu

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1 st Course



Roasted Two Coloured Beet Terrine
with Herbed Goat Cheese


2 nd Course
Palate Cleanser

Ruby Red Grapefruit Sorbet


3 rd Course
a choice of:

Bacon Wrapped Quail with Rosti Potato,
Sautéed Mushrooms and Pomegranate Demi

or

Pan Seared Sea Bass with Hand Made Tagliatelle, Aglio e Olio, Sauté ed Carrots and Zucchini,
served with Parmesan Crisp


4th Course

Patterned Jaconde Cake,

with Mango Bavarian and Mango Compote

Our Friday Lunches:
Cost: $25.00 all inclusive. Taxes & Gratuities included.
Includes coffee or tea
Reservations required. Contact us at 519-743-8335
Lunch is served Friday’s at 12:30 pm.
We accept cash, Debit, Visa, Mastercard, and AMEX.

Cancellation Policy: Cancellation Policy: Please provide us with 2 days notice if you wish to cancel your reservation or you will be charged.

Your continued support is appreciated as our current student chef’s
start their culinary journey.
Bon Appetit!!

Canadian Restaurant and Foodservices Association Taste Canada Canadian Chef Education Association WFIM
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