Welcome
to the Kitchener Campus of Liaison College of Culinary Arts.
You can expect the highest standard in culinary education under our leadership. We are committed to helping you experience our joy of cooking while learning the skills you need to work in the professional kitchen of today and tomorrow.
Our approach to cook/chef training is to have fun while working hard to learn the skill compentencies needed to excel in the world of fine dining. Once you're accepted into a Liaison College program, you become part of our family. We offer hands-on training with certified chefs and small classes with a maximum of 16 students. When you complete our program, you will benefit from our lifetime course refresher privileges and placement assistance available at any Liaison College .
Deciding on a long-term career is challenging, but choosing the career that feeds your passion is very rewarding. Give us a call to book your tour of our campus and explore culinary arts as a career option.
Our placement rate is 98 %.
Our graduates
are working in exciting positions in Canada and around the
world. We're
very proud of Our Students and their accomplishments. You
could be one of them!
We've designed this website to give you a "taste" of what we have to offer at Liaison College . Included in our website is information about our courses, upcoming events, websites we recommend, recipes, important phone numbers, contacts, and other informative items. If you have any suggestions for other information we can add, just drop me an email and let me know your thoughts.
Enjoy, and share our joy of cooking!
Arlene Mahood
President |
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