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Liaison College
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Student and Graduate ScrapbookOur students attend conferences, professional association events and gala celebrations where they gain experience cooking and serving. "I was worried about taking the program, but it is even better than I hoped. I am having such a great time." |
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OctoberOur own Chef Jan has received a Top Performer of 2009 Award for her company Orchard House Gourmet. Click here to read the article published in the Guelph-Mercury press. May 6 GraduationWe hit a record! Over 50 students graduated May 6 and more than 150 people were on-hand to wish them our best. Ceremonies were held at the local Schwaben Club. Kitchener Campus Advanced Culinary students prepared tables of finger foods for a brief reception following. View the photos here. A Taste For Locally GrownOur students volunteered for the Taste Local event in Victoria Park. Click here to see a copy of the article. Our Students Tour La PatisserieOur students were introduced to commercial baking in a BIG way when they toured local bakery and pastry shop, La Pattiserie. They were awed by the huge equipment required to mass produce baked products. As a result of the trip, one of them now has a part time job! See the photos in our gallery. Has it Been the Dream of a Lifetime? You Bet!
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APPLY NOW: The application process is free. |
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